Due to global food shortages exacerbated by global warming, we looked at urban farming for more sustainable ways to feed the world
We did a search on google scholar for recent developments and trends, landing on Controlled Enviroment Argriculture (CEAs) as the newest trend in urban farming
After look through several articles, Rachel and Adam found that HVAC had a strong impact on overall yield and quality whilst being more energy efficent
Thanks for sharing this.
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